Celebrate National Egg Month right with this delicious and savory egg dish, a fun variation on the traditional scrambled egg. Lox Scrambled Eggs Lox Scrambled Eggs Recipe Type: Breakfast Author: Foodieaholic Ingredients 7 Large Eggs 2 Tablespoons Cream 2 Tablespoons Butter from Grass-fed Cows 4 ounces Wild Salmon Lox ¼ Cup Chopped Scallions 2 Tablespoons […]
Citrus Glazed Salmon
This Asian inspired Citrus Glazed Salmon incorporates a citrusy kick of lemon, lime, and orange for a colorful and refreshing twist on a traditional salmon recipe. Citrus Glazed Salmon Citrus Glazed Salmon Recipe Type: Seafood Author: Foodieaholic Serves: 4 Ingredients 1 pound of center-cut salmon fillet, skinned and cut into 4 portions Salt and Pepper, to taste […]
Shrimp and Grits
Here’s the ultimate comfort food, equally as good for a special occasion brunch like Mother’s Day as for dinner. Try it! Shrimp and Grits Shrimp and Grits Author: Foodieaholic Ingredients 1 cup quick-cooking grits 1 cup freshly grated Parmesan cheese 3 tablespoons butter, divided 1/2 teaspoon garlic salt 4 slices bacon 1 small green bell […]
Shrimp Ceviche
This simple seafood dish will transport you directly to coastal Central America with its succulent flavors. It will make your mouth water! Shrimp Ceviche Ceviche Recipe Type: Seafood Cuisine: Mexican Author: Foodieaholic Ingredients ½ cup fresh squeezed lemon juice 1 ½ lb raw shrimp, shell & tail removed, chopped ½ cup Rave Review!™ Original […]
