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You are here: Home / Archives for Recipes / Vegetables

Citrus Beets with Walnut Brittle

Written by Whitney Thompson

Looking for a new side dish or appetizer for your Passover meal? Try these citrus beets! By simply roasting beets with some citrus, you get a bright and vibrant dish that puts roasted potatoes to shame.   Citrus Beets with Walnut Brittle Citrus Beets with Walnut Brittle Recipe Type: Salad Author: Foodieaholic Prep time: 30 […]

Published: March 24, 2015Filed Under: Appetizers, Foodieaholic, Healthy, Holidays, Recipes, Salads, Vegetables Tagged: appetizer, beets, citrus, passover, Salad, side, walnut


Tropical Quinoa Salad

Written by Whitney Thompson

This delicious tropical quinoa salad is a light and refreshing option for lunch or as a side dish. It is great for you, too!   Tropical Quinoa Salad Tropical Quinoa Salad Recipe Type: Salad Author: Foodieaholic Serves: 4 Ingredients 1 cup dried quinoa, rinsed well ½ red onion, finely chopped 1 cup apple or carrot, […]

Published: March 19, 2015Filed Under: Appetizers, Foodieaholic, Healthy, Recipes, Salads, Vegetables Tagged: appetizer, diet, healthy, quinoa, Salad


Spanish Frittata

Written by Whitney Thompson

This beautiful Spanish frittata is the perfect way to start your morning. It’s a delicious, healthy option for your anti-inflammation diet.   Spanish Frittata Spanish Frittata Recipe Type: Brunch Author: Foodieaholic Serves: 4-6 Ingredients 12 large organic eggs ½ cup coconut milk ½ tsp. sea salt, or more to taste 2 tbsp. coconut oil or extra-virgin […]

Published: March 19, 2015Filed Under: Breakfast, Foodieaholic, Healthy, Vegetables Tagged: breakfast, brunch, diet, eggs, frittata, healthy


Seared Pepper Steak with Caramelized Brussels Sprouts

Written by Whitney Thompson

This gorgeous, restaurant-quality steak dish is sure to impress your guests. Serve this seared pepper steak with caramelized Brussels Sprouts and look like a pro!   Seared Pepper Steak with Caramelized Brussels Sprouts Seared Pepper Steak with Caramelized Brussels Sprouts Recipe Type: Beef Author: Foodieaholic Prep time: 20 mins Cook time: 22 mins Total time: […]

Published: March 17, 2015Filed Under: Beef, Dinner, Foodieaholic, Recipes, Vegetables Tagged: beef, Brussels sprouts, entree, steak


Roasted Brussels Sprout Salad

Written by Whitney Thompson

This gorgeous roasted Brussels sprout salad is the perfect appetizer for your next dinner party, and it’s Paleo-friendly! It’s sure to impress your guests.   Roasted Brussels Sprouts Salad with Caramelized Fennel, Marcona Almonds, and Fresh Red Grapes Roasted Brussels Sprout Salad with Caramelized Fennel, Marcona Almonds, and Fresh Red Grapes Recipe Type: Salad Author: […]

Published: March 6, 2015Filed Under: Appetizers, Dinner, Foodieaholic, Fruits, Healthy, Lunch, Salads, Vegetables


Lemon Parsley Spaghetti Squash with Shaved Bottarga

Written by Whitney Thompson

Looking for a beautiful new dish that is Paleo friendly? Try this lovely Lemon Parsley Spaghetti Squash with Shaved Bottarga. The   Lemon Parsley Spaghetti Squash with Shaved Bottarga Lemon Parsley Spaghetti Squash with Shaved Bottarga Author: Foodieaholic Serves: 6 Ingredients 1 large spaghetti squash (about 6 lbs), halved and seeded 3 tablespoon extra-virgin olive […]

Published: March 6, 2015Filed Under: Dinner, Foodieaholic, Healthy, Recipes, Seafood, Vegetables Tagged: bottarga, diet, healthy, Paleo, spaghetti squash


Mediterranean Tuna Salad

Written by Whitney Thompson

If you’re looking to put a modern twist on a classic tuna salad, try this beautiful Mediterranean tuna salad. This no-cook recipe will add a pinch of pizazz to your meal!   Mediterranean Tuna Salad Mediterranean Tuna Salad Recipe Type: Salad Author: Foodieaholic Serves: 4 Ingredients 2 cans (5oz each) Wild Planet Wild Albacore Tuna, […]

Published: February 12, 2015Filed Under: Appetizers, Foodieaholic, Lunch, Recipes, Salads, Seafood, Vegetables Tagged: appetizer, mediterranean, Salad, tuna


Valentine's Day Red Salad

Written by Whitney Thompson

Impress your sweetheart while keeping the calories down with this beautiful red salad. It’s full of flavor and heart healthy!   Valentine’s Day Red Salad Valentine’s Day Red Salad Recipe Type: Salad Author: Foodieaholic Serves: 2 Ingredients 1 small red beet 1 small “cocktail size” grapefruit 1 small blood orange 1small head Treviso (red chicory) […]

Published: February 11, 2015Filed Under: Appetizers, Dinner, Foodieaholic, Healthy, Holidays, Recipes, Salads, Vegetables Tagged: appetizer, beets, diet, healthy, Salad


Split Pea Hummus

Written by Whitney Thompson

You’ll never go back to regular hummus again after you try this light and delicious split pea hummus! Get those veggies ready!   Split Pea Hummus Split Pea Hummus Recipe Type: Appetizer Author: Foodieaholic Ingredients 1 c. dry split peas 2 ½ c. water 1 bay leaf 2 T. olive oil 1 garlic clove, minced […]

Published: February 5, 2015Filed Under: Appetizers, Foodieaholic, Healthy, Vegetables Tagged: appetizer, dip, healthy, hummus, peas, vegetables


Ultimate Chip Dip

Written by Whitney Thompson

This ultimate chip dip is perfect for game day, backyard barbecues, or any occasion! Plus it’s healthy and delicious!   Ultimate Chip Dip Ultimate Chip Dip Recipe Type: Appetizer Author: Foodieaholic Ingredients 1 c. vegetarian refried beans 1 medium avocado, chopped 3 T. minced red onion 2 t fresh lime juice 1 t. finely chopped […]

Published: February 5, 2015Filed Under: Appetizers, Foodieaholic, Healthy, Vegetables Tagged: avocado, beans, chip, dip, layered, vegetables


10 Eggplant Recipes Everyone Will Love

Written by Elisa

Eggplant parmigiana is a delicious and traditional dish that everyone knows, but it’s not the only way to cook eggplant. If you’ve been looking for new ways to cook the purple vegetable that will please everyone at your dinner table, look no further. Try these 10 yummy eggplant recipes! Eggplant Pizzas Pizza is a crowd […]

Published: February 5, 2015Filed Under: Foodieaholic, Recipes, Round Up Posts, Vegetables Tagged: food, Recipes, vegetables


Green Detox Juice

Written by Whitney Thompson

Here’s a recipe that will help you meet your health and fitness goals for 2015! This Green Detox Juice is packed with delicious greens and, of course, vitamins and minerals!   Green Detox Juice Green Detox Juice Recipe Type: Beverage Author: Foodieaholic Ingredients 1 1/2 cups of Jeju 16 Water 2 cups kale 2 green […]

Published: January 21, 2015Filed Under: Beverages, Breakfast, Foodieaholic, Healthy, Recipes, Vegetables Tagged: detox, diet, green juice, greens, kale


10 Unique Uses for Kale

Written by Whitney Thompson

Heralded as the latest “super food,” Kale’s rich nutritional value and its role as an anti-oxidant make it a perfect addition to your diet. Try these 10 unique uses for kale!   10 Unique Uses for Kale 1. In smoothies Green smoothies are becoming a popular breakfast choice for the health conscious, but the green […]

Published: November 7, 2014Filed Under: Contributors, Foodieaholic, Healthy, Salads, Soups, Vegetables Tagged: ideas, kale, recipes, vegetables


Cream of Broccoli Soup

Written by Whitney Thompson

We love a good cream of broccoli soup, but with the word cream in the name, it usually means it’s packed with calories. Good news! This tasty version of the classic is only 2 points on Weight Watchers!   Cream of Broccoli Soup Cream of Broccoli Soup Recipe Type: Soup Author: Foodieaholic Serves: 8 Ingredients […]

Published: November 5, 2014Filed Under: Appetizers, Dinner, Foodieaholic, Healthy, Lunch, Recipes, Soups, Vegetables Tagged: appetizer, broccoli, cauliflower, diet, Fall, healthy, Soup, weight watchers


10 Flavorful Acorn Squash Recipes

Written by Elisa

Have you tried acorn squash yet? They aren’t very expensive and will add a lot of vitamin A and C to your meals. Acorn squash is also versatile! Try these 10 acorn squash recipes for your next dinner… or breakfast or lunch. If acorn squash is new to you, here’s how to prepare it. Roasted […]

Published: October 28, 2014Filed Under: Foodieaholic, Recipes, Round Up Posts, Vegetables Tagged: cooking, food, Recipes


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