Cookie Dough Ice Cream
Get the best of both worlds with Cookie Dough Ice Cream! It's the most delicious and indulgent ice cream recipe you'll ever have + it's super fun to make!
For the Ice Cream
- 2 Cups whipping cream
- 1 Cup milk
- 2 Tbsp vanilla extract
- ⅔ Cup caster sugar
- A pinch of salt
For the Chocolate Chip Cookie Dough
- ½ Cup butter room temperature
- ¾ Cup chocolate chips
- 4 Tbsp milk
- ½ Cup brown sugar
- ½ Cup flour
- ½ Tsp salt
- ½ Tsp vanilla extract
To make the ice cream base, mix in a medium bowl the sugar, milk, vanilla and salt, for 2-3 minutes or until the sugar dissolves.
Add the whipping cream and mix for additional 3 minutes. Set aside.
To make the cookie dough whisk the butter and sugar for 3 minutes in a separate medium bowl.
Add the milk and vanilla extract and keep mixing for 1 more minute.
Beat in the flour and salt and mix for 2 minutes or until fully combined.
Add the ice cream base and the chocolate chips, mix everything for 3 minutes or until combined.
Take the mixture to the fridge for at least 3 hours.
Pour the mixture into the ice cream maker bowl and mix as directed by the instructions.
Serve and enjoy.