Creamy Pesto Pasta
This Creamy Pesto Pasta is seriously the best meal ever! It's incredibly delicious, uses only 6 ingredients, and is quick to cook.
- 10 oz. linguini pasta
- 3 Bacon strips chopped
- ¼ Cup parsley chopped
- 1 Cup heavy cream
- 1 Cup parmesan cheese
- ½ Cup pesto sauce
- Salt to taste
Bring water to boil in a kettle.
Transfer to a pot over medium-high heat with salt.
Add the pasta and cook as instructed on the packaging.
While waiting, in a bowl mix the pesto with the heavy cream and half cup parmesan cheese. Set aside.
In a pan over medium heat cook the bacon until crispy. Set aside.
Drain the pasta and combine with the pesto sauce.
Transfer to plates and garnish with the parsley, bacon, and parmesan cheese.
Serve and enjoy.