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Cinnamon Roll Mocktail

Cinnamon Roll Mocktail

This cinnamon roll mocktail is as amazing as a mocktail can get. Packed with flavor and so easy to make it's going to become your go-to party drink.


  • 3 Cups milk
  • 2 Cups half and half
  • ½ Cup brown sugar
  • 4 Eggs yolks
  • 2 Cinnamon sticks
  • 2 Tsps cloves
  • 1 Tsps nutmeg
  • 1 Tsp vanilla extract


  • In a pot over medium heat stir the milk with the half and half cream, brown sugar, and vanilla extract.
  • In a bowl, whisk the egg yolks with a bit of the hot milk.
  • Pour the egg yolks mixture into the saucepan and add the cinnamon sticks, nutmeg, and cloves.
  • Let it simmer until the mixture thickens.
  • Remove from the heat and let it cool down before straining into a jar.
  • Take to the fridge overnight.
  • Pour into the glasses and garnish with ground cinnamon on top.
  • Serve and enjoy.