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Buttermilk Popcorn Chicken Recipe

Serves 4 people

Ingredients

  • 2 ea 6 oz chicken breasts cut into 7 pieces or cubes each
  • 2 cup white all-purpose flour
  • 2 cups buttermilk
  • 1 teaspoon LoSalt
  • 1 teaspoon white pepper
  • 1 Tablespoon porcini powder
  • 1 Tablespoon garlic powder
  • 1 Tablespoon onion powder

Instructions

  • Soak chicken in buttermilk 4 hours.
  • Dredge in seasoned flour and repeat with buttermilk and flour mixture, coating twice.
  • Cook in fryer at 350 degrees until golden brown and cooked through.
  • Serve with your favorite dipping sauces, and be sure to try our Quick BBQ sauce recipe for sure!