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Slow Cooker Pulled Pork Sliders Recipe

Ingredients

  • 6 lb bone-in pork should roast trimmed
  • 2 teaspoons salt 2 teaspoons pepper
  • 18 oz bottle barbecue sauce
  • ½ cup chicken broth
  • 2 tablespoons apple cider vinegar
  • 2 12-count packages slider buns
  • 16 oz jar bread and butter pickles

Instructions

  • Sprinkle roast with salt and pepper.
  • Combine roast, barbecue sauce, broth and vinegar in a 5- to 7-quart slow cooker.
  • Cover and cook on Low 8 hours or until roast is very tender.
  • Remove pork to a cutting board; shred with 2 forks.
  • Return pork to slow cooker, and discard bones.
  • Toss pork to coat with sauce; serve on slider buns with pickles.
  • Enjoy your great pork sliders and a good super bowl game!