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Fried Matzoh

Written by Whitney Thompson

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Add a beautiful crispness to this traditional unleavened bread by frying it!

Fried Matzoh | FOODIEaholic.com #recipe #cooking #passover #matzoh

Fried Matzoh

Fried Matzoh
Author: Foodieaholic
Ingredients
  • 2 sheets of Matzoh, broken into pieces
  • 2 eggs, beaten
  • Salt to taste
  • 1 tablespoon Carrington Farms coconut oil
Instructions
  1. Soak matzoh in milk, drain milk, add eggs, and mix well.
  2. Melt Carrington Farms coconut oil in pan.
  3. Add matzoh and egg mixture and fry like an omelet, turning and frying each side 5 minutes.
  4. Garnish with Carrington Farms flax, jelly, cinnamon, etc.
3.2.2310

Fried Matzoh | FOODIEaholic.com #recipe #cooking #passover #matzoh

Thanks to Carrington Farms for submitting this great recipe!

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Remodelaholic is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Please see our full disclosure here.

Published: April 28, 2014Filed Under: Appetizers, Foodieaholic, Holidays, Recipes Tagged: Fried, matzoh, passover

About Whitney Thompson


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