Bacon and Cream Cheese Crescents
Looking for a yummy, bite-sized appetizer for your next gathering? These bacon and cream cheese crescents will not disappoint! And they’re so easy to prepare!
Bacon and Cream Cheese Crescents
Bacon and Cream Cheese Crescents
Author:
Ingredients
- 1 8-ounce package cream cheese
- 2 cans refrigerated crescent rolls
- 1 bag Real Bacon Bits
- sprinkle of Garlic Powder
Instructions
- Mix bacon bits, cream cheese, and garlic powder together until well combined.
- Open crescent roll package and lay rolls out flat. Cut into small triangles (see image below).
- Add a small dollop of cream cheese mixture to the wide portion of each triangle and roll up. Place on baking sheet.
- Bake at 350 degrees F for approx 15 minutes.
- Serve hot!
