Kansas City inspired barbecue dishes start with a classic dry rub which – by tradition – is on the sweeter side. Here’s what you’ll need to make your own delicious Kansas City style seasoning at home.
Kansas City Dry Rub
- 1/2 cup brown sugar
- 1/4 cup paprika
- 1 tbsp. black pepper
- 1 tbsp. salt
- 1 tbsp. chili powder
- 1 tbsp. garlic powder
- 1 tbsp. onion powder
- Combine all ingredients in a jar and shake.
- Store in an airtight container.
Special thanks to Chef Works for submitting this great rub! Check out more of their great spice combinations below!