From pork chops to grilled pork loin, pork is definitely a popular choice among barbecue connoisseurs. This basic rub recipe is quick and easy, making it the perfect add-on to your favorite pork dish.
Classic Pork Dry Rub
Classic Pork Dry Rub
Author:
Ingredients
- 1/3 cup paprika
- 1/4 cup sugar
- 3 teaspoons black pepper
- 2 tablespoons salt
- ¼ teaspoon cayenne
- 1 teaspoon white pepper
Instructions
- Combine all ingredients in a jar and shake.
- Store in an airtight container.
Special thanks to Chef Works for submitting this great rub! Check out more of their great spice combinations below!
