Here’s a healthy dessert you can feel good about indulging in! These banana zucchini cookies are low in fat because the butter has been replaced by banana!
Banana Zucchini Cookies
Banana Zucchini Cookies
Recipe Type: Dessert
Author:
Ingredients
- 2 ripe bananas
- 1/2 cup brown sugar
- 1/2 white sugar
- 2 eggs
- 1 tsp vanilla
- 1 cup shredded zucchini (with skins on)
- 2 1/2 cups white whole wheat flour
- 1 tsp baking soda
- 3/4 tsp salt
- 1 cup special dark chocolate chips
Instructions
- Mash bananas with a fork, add to mixer and mix to get the rest of the lumps out.
- Add sugar and mix.
- Add eggs and vanilla. Combine.
- Add zucchini and combine.
- Add flour, baking soda, and salt and mix till combined.
- Add chocolate chips.
- Scoop out onto a sprayed cookie sheet.
- Bake at 350 degrees F for approximately 12 minutes.
