Spaghetti squash is a wonderful winter squash that resembles pasta when cooked. You can simply swap out pasta with spaghetti squash for your favorite pasta recipes, but why not also try some of these 12 spaghetti squash recipes?
If you like simple and fresh spaghetti dishes with tomato and basil, you’ll like this spaghetti squash recipe. Try roasting your spaghetti squash ahead of time to make this dish even easier to make.
This recipe uses the spaghetti squash themselves as your bowls so you’ll spend less time cleaning and more time thinking just how delicious your dinner was. To make this recipe faster to cook, try using your favorite jarred pasta sauce.
Shrimp, dried tomatoes, fresh basil, and tomatoes all in one dish? So very healthy, especially when you sub out noodles for spaghetti squash. Up the nutritional value of this spaghetti squash recipe by adding extra vegetables.
Love pesto? Try this spaghetti squash recipe that also includes peas and chicken. And it’s so easy and quick to make, especially when you cook the chicken and squash ahead of time.
Spaghetti squash is delicious, but it can be too light for a main meal unless you add meat and cheese. This recipe uses white beans to make it more filling and thus would be a great vegetarian main dish. It also uses feta rather than the usual mozzarella or Parmesan, which gives the dish a nice kick!
There’s all sorts of pizza crust recipes out there now, so naturally there’s a pizza crust that’s made with spaghetti squash! It won’t taste like a regular crust, but it’ll still be good and be a great base for you to create a pizza on. Try one of these pizza recipes with this crust!
This is another spaghetti squash recipe that would work great as a vegetarian main dish, thanks to the portobello mushrooms. I love how the mushrooms act as the pizza crush for this dish. You could add your favorite pizza toppings to make this recipe even better.
Buffalo chicken recipes tend to include a lot of cheese and hot sauce… and this recipe fulfills that expectation. It’s just a tad bit healthier with the spaghetti squash, but it’s still creamy and delicious, just the way you like your buffalo chicken dishes.
All the staples of southwestern cooking are included in this spaghetti squash recipe: jalapeno peppers, red bell peppers, black beans, corn, cilantro, and more. Forget the tortillas and try this recipe! Add chopped avocado on top for even more deliciousness.
Sometimes you just get that craving for take out, like pad thai. But who knows what’s really in those paper containers? Make your own pad thai and make it even better for you by using spaghetti squash instead of rice noodles.
Many spaghetti squash recipes require that you roast the squash before you actually put together the dish, but all you need to do with this recipe is to cut it in half and throw it in the slower cooker with the other ingredients. Perfect for busy days!
This delicious spaghetti squash casserole is a true people pleaser. I’ve made this one several times and everyone, from 3-year-olds to foodie snobs, have told me how much they enjoyed it. Try it soon; it just might make your weekly rotation!
Since spaghetti squash can last a long time in your refrigerator or pantry (from 1 to 3 months), go ahead and stock up on it so you can try some of these spaghetti squash recipes! Have I missed anything on the list? Let us know!
Featured image via Better Homes and Gardens.