Cassity Kmetzsch started Remodelaholic after graduating from Utah State University with a degree in Interior Design. Remodelaholic is the place to share her love for knocking out walls, and building everything back up again to not only add function but beauty to her home. Together with her husband Justin, they have remodeled 6 homes and are working on a seventh. She is a mother of four amazing girls. Making a house a home is her favorite hobby.
Both! For those of you that love both, (although, I must say that I was just in it for the chocolate!!) Here is a random picture of the BEST dessert on earth! I named it molten Mickey Cake, took a picture and then ate it all!- not exactly planned, but delicious.
Here is the recipe:
(Warning! Highly addictive substance, and really easy to make!)
4 squares Semi-sweet bakers Chocolate
1/2 c butter
(melt together in microwave, stir till smooth)
(one at a time and combine before adding the next ingredient)
1 c Powdered sugar
2 whole eggs
2 egg yolks
6 T flour
Divide between 4 small 6-8 oz Pam sprayed ramekins
Bake 425 for 13 – 14 minutes or until top begins to crack.
Remove from oven, let stand 1 minute, cut around edge and invert onto plate.
(this product is not guaranteed to look like Mickey- but it will taste good!)