No Bake Cookie Pops with Caramel and Chocolate
These caramel and chocolate no bake cookie pops are quick fun treat for any holiday.
You’ll also like these Valentine Peep Marshmallow Pops and Kool Aid Conversation Heart Cookies.
Hi to all of Remodelaholic friends! It’s Ruthie from What’s Cooking with Ruthie and I’m excited to be here again this month to share these quick and easy Valentine No Bake Cookie Pops!
Valentine Cookie Pops are so much fun for the kids to help make to give to neighbors and friends for Valentines Day!
Valentine No Bake Cookie Pops
1 (24 oz) package vanilla wafers |
1 (11 oz) package caramel bits |
1 (24 oz) chocolate almond bark |
1/2 C red chocolate disks |
assorted valentine candies and sprinkles for decoration |
40 sucker sticks wax paper |
Lay out a sheet of wax paper on work surface. Pour vanilla wafers into a bowl for easy access. Melt caramel bits according to package directions (I worked in 2 batches). Place approximately 1 tsp of caramel on the back of a vanilla wafer, place cookie stick into caramel, top with additional vanilla wafer, lightly press together. Allow to cool.
Once cooled, melt chocolate almond bark according to package directions, dip cookie pop into chocolate using spoon to assist, let excess chocolate drip off into bowl.
Place on wax paper and decorate with sprinkles and valentine candies. Allow to cool. If desired melt red chocolate disks according to package, drizzle with a fork over desired suckers. Enjoy!
I hope you have a really fun time making these
Valentine No Bake Cookie Pops they’re such a fun way to
spread a little of that Valentines Love around!
And while were thinking about yummy Valentine Recipe ideas… here are a couple of other recipes from my blog that you may enjoy:
No Bake Cookie Pops
Print RecipeIngredients
- 1 24 oz package vanilla wafers
- 1 11 oz package caramel bits
- 1 24 oz chocolate almond bark
- 1/2 C colored chocolate disks
- assorted candies and sprinkles for decoration
- 40 sucker sticks wax paper
Instructions
- Lay out a sheet of wax paper on work surface.
- Pour vanilla wafers into a bowl for easy access.
- Melt caramel bits according to package directions (I worked in 2 batches).
- Place approximately 1 tsp of caramel on the back of a vanilla wafer, place cookie stick into caramel, top with additional vanilla wafer, lightly press together. Allow to cool.
- Once cooled, melt chocolate almond bark according to package directions, dip cookie pop into chocolate using spoon to assist, let excess chocolate drip off into bowl.
- Place on wax paper and decorate with sprinkles and valentine candies. Allow to cool.
- If desired melt chocolate disks according to package, drizzle with a fork over desired suckers.
Cassity Kmetzsch started Remodelaholic after graduating from Utah State University with a degree in Interior Design. Remodelaholic is the place to share her love for knocking out walls, and building everything back up again to not only add function but beauty to her home. Together with her husband Justin, they have remodeled 6 homes and are working on a seventh. She is a mother of four amazing girls. Making a house a home is her favorite hobby.
How easy and fun!!! Love this idea!!